That’s my (tomato) Jam
Who ever said ‘newspapers are a dying business’ really doesn’t know what they are talking about. There’s nothing I love more than sitting outside pouring over…
Posts from the ‘Brunch’ category
Celebrating the Almighty Fluffernutter
One of America’s favorite school lunches, Fluffernutters is having its own day. Check out Somerville’s Fluff Festival this weekend. What’s your favorite combo? Have to go…
I <3 food
Fighting Hunger One Bell Pepper at a Time If you are one of my patient, supremely wonderful friends, you’re probably tired of hearing me talk about…
Scotch Eggs- Hangovers Done Right
(Updated) Maybe you had a liiiiitle too much fun last night. And you’re just rolling out of bed. Try a Scotch egg and it will change…
Get your grill on
There’s nothing more quintessentially American than grilling. People are throwing everything on there from marinated meats, peaches, pineapple, cheeses to bacon wrapped items. The possibilities are…
Roasted Strawberry Jam
Perfect addition to an English muffin, strong cup of coffee, Sunday Washington Post, maybe coupon section, just sayin’. Roasted Strawberry Jam 4 cups strawberries, hulled and…
Labor Day Lobster Quiche
With lobster on the cheap these days, why not round out the summer with a little lobster quiche and a Cape Coddah? Maine Lobster Quiche via…
New American Kitchen 
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